May 31, 2007

You Know You Had a Great Memorial Day Barbeque When ...

... your next door neighbor, whose balcony connects with yours and who has lived in the building for years, runs out the next day and purchases her own barbeque grill.

It must have been the prime New York strip steak.


At 1:53 PM, Blogger Barbara said...

Yum! I'm convinced that the two secrets to BBQing success are the BBQ sauce (we use Charlie Beiggs sauce from Whole Foods) and knowing how long to cook whatever it is. My husband is our griller and he is very good. We are having grilled Chilean sea bass tonight.

Maybe you and your neighbor can collaborate the next time -- you know margaritas over adjoining grills... :)


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